Dorayaki is a traditional Japanese dessert consisting of two fluffy pancake-like patties made from sweetened batter, typically filled with sweet red bean paste (anko). The cakes are cooked on a griddle until golden brown and then sandwiched together with the filling. Dorayaki is enjoyed as a snack or dessert in Japan and has gained popularity worldwide for its soft texture and sweet, comforting flavors.

--

Printed with our Eco water-based ink! Vintage print/wash

ESTIMATED PROCESSING TIME UNTIL PRODUCT SHIPS FROM WAREHOUSE: 7-14 business days